# What You’ll Need:
→ Fresh Produce
01 - 8 cucumber slices
02 - 8 baby carrots
03 - 8 radishes, halved
→ Cheese
04 - 2.1 oz goat cheese, shaped into small rounds
→ Crackers
05 - 8 gluten-free crackers
→ Nuts
06 - 1 oz roasted almonds
→ Fruit
07 - 8 seedless red grapes
→ Garnish
08 - Fresh herbs (e.g., chives, dill) for decoration
# How-To Steps:
01 - Choose a long, clean wooden or slate board at least 24 inches in length and set it on a stable surface.
02 - At one end of the board, create a neat pile with half of each ingredient, starting with a base of cucumber slices and crackers, then add baby carrots, halved radishes, seedless grapes, goat cheese rounds, and half the roasted almonds.
03 - At the opposite end, replicate the arrangement exactly with the remaining ingredients to form a balanced, matching pile.
04 - Decorate each pile with a few sprigs of fresh herbs to enhance color and aroma.
05 - Leave the middle section of the board clear to highlight the harmony between both ends.
06 - Present immediately, inviting guests to appreciate the visual artistry before tasting.