Save A vibrant, refreshing salad bursting with juicy tomatoes, crisp cucumber, creamy avocado, and tangy feta, dressed in a light lemon-olive oil vinaigrette. Perfect as a side or light main.
This salad became a favorite for warm afternoons with family. It brightens any meal and is so simple to make.
Ingredients
- Cucumber: 1 large, sliced
- Cherry tomatoes: 2 cups, halved
- Avocado: 1 large ripe, diced
- Red onion: 1/4 small, thinly sliced
- Feta cheese: 1/2 cup (about 75 g), crumbled
- Fresh parsley: 2 tbsp, finely chopped
- Fresh mint: 1 tbsp, finely chopped (optional)
- Extra virgin olive oil: 3 tbsp
- Fresh lemon juice: 1 tbsp
- Sea salt: 1/2 tsp
- Freshly ground black pepper: 1/4 tsp
Instructions
- Step 1:
- In a large bowl, combine the cucumber, cherry tomatoes, avocado, and red onion.
- Step 2:
- In a small bowl, whisk together the olive oil, lemon juice, salt, and pepper.
- Step 3:
- Pour the dressing over the vegetables and toss gently to combine.
- Step 4:
- Add the feta cheese, parsley, and mint, and toss again very lightly.
- Step 5:
- Serve immediately, or chill for up to 30 minutes before serving for extra freshness.
Save This salad often brings everyone to the table early, eager to enjoy its fresh and zesty taste together.
Substitutions
Substitute feta with goat cheese or omit for a vegan version.
Pairings
Pairs well with grilled fish or chicken for a balanced meal.
Storage Tips
Serve immediately or chill up to 30 minutes before serving for extra freshness but avoid long storage as avocado browns quickly.
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This fresh salad will brighten your meals and impress with its simplicity and flavor.
Recipe Questions & Answers
- → What makes this salad refreshing?
The combination of crisp cucumber, juicy tomatoes, creamy avocado, and a bright lemon-olive oil dressing creates a fresh and vibrant flavor profile.
- → Can I prepare the salad in advance?
Yes, you can chill the salad for up to 30 minutes before serving to enhance the flavors, but it's best eaten fresh to retain the crisp textures.
- → Are there alternatives to feta cheese?
You can substitute feta with goat cheese or omit it altogether for a vegan-friendly option without compromising taste.
- → How can I add more flavor to the salad?
Adding a handful of pitted Kalamata olives or fresh herbs like mint enhances the overall taste with additional depth and aroma.
- → What dishes pair well with this salad?
This salad complements grilled fish or chicken, making it a versatile side for Mediterranean-inspired meals.